INGREDIENTS
1
red bell pepper, diced
1
green bell pepper, diced
1
yellow bell pepper, diced
1
onion, diced
1 15 ounce can
reduced-sodium black beans, drained and rinsed
1 15 ounce can
reduced-sodium pinto beans, drained and rinsed
1 10 ounce package
frozen yellow corn
1 14.5 ounce can
reduced-sodium crushed tomatoes
2 cups
low-sodium chicken broth
1 4 ounce can
chopped green chilies
2 tbsp
cumin
2 tbsp
chili powder
2 tsp
dried oregano
1 tbsp
onion powder
1 tbsp
garlic powder
1/4 tsp
red chili flakes
1 1/2 lb
boneless, skinless chicken breasts (about 3)
juice of 1 lime (about 2 tablespoons)
2 tbsp
fresh chopped cilantro