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Chicken Tetrazzini

PopCulture.com Staff
  • minutes
  • Serves

INGREDIENTS

1

box whole-wheat spaghetti, dry

1 lb

boneless chicken breasts

2 tbsp

unsalted butter

3

stalks celery, diced

1

onion, diced

1 8 ounce container

white button mushrooms

2 tbsp

whole-wheat white flour

1/4 cup

dry white wine

1 cup

low-sodium chicken broth

1 1/2 cups

skim milk

4 oz

⅓-less fat cream cheese

1/4 tsp

black pepper

1/2 tsp

salt

1/2 tsp

garlic powder

1

bag frozen peas

1/2 cup

shredded Parmesan cheese