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Slow Cooker Beef Stew

PopCulture.com Staff
  • minutes
  • Serves

INGREDIENTS

2 tsp

extra virgin olive oil

1 1/2 lb

stew meat, cut into 1-inch pieces

1 tsp

salt

1/2 tsp

black pepper

4

medium carrots, cut in 1-inch pieces

1

large onion, medium dice

2

large russet potatoes, cut into 1-inch pieces

4

stalks celery, cut into ½-inch pieces

4 cups

organic low-sodium beef broth

1 6 ounce can

tomato paste

1 tbsp

Worcestershire sauce

4

bay leaves