Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
extra virgin olive oil
1/4 cup
red wine vinegar
1 tsp
minced garlic
2 tbsp
finely chopped fresh parsley
1/4 tsp
black pepper
1 1/2 lb
flank steak, trimmed of fat
1/4 tsp
salt
1/4 tsp
black pepper
2 tsp
garlic powder
5
wedges Swiss garlic and herb spreadable cheese
2 tbsp
Italian seasoning
1 1/2 cups
baby spinach
1/2 cup
sundried tomatoes, oil drained and diced
6
(12-inch) strips Butcher’s twine
8
wood skewers, soaked in water for 20 minutes