Greek Vinaigrette Dressing Recipe

INGREDIENTS

1/2 cup

Red Wine Vinegar

1/2 cup

Extra Virgin Olive Oil

1 tsp

whole grain Dijon mustard

1/4 tsp

fresh ground pepper

1/4 tsp

onion powder

1 clove

garlic (crushed/minced)

1 tbsp

freshly chopped Greek basil (regular basil is fine, if you can't get Greek)

1/2 tbsp

freshly chopped oregano

1/2 cup

crumbled Feta

salt to taste (may not be necessary depending on saltiness of your feta)