Skinny Tomato, Rice & Corn Skillet Casserole

extra virgin olive oil

red bell pepper, diced

white onion, chopped

garlic, minced

long-grain white rice, cooked

chili powder

yellow corn, frozen

reduced-sodium black beans, rinsed + drained

diced tomatoes with green chilies

reduced-sodium vegetable broth

plum tomatoes, sliced

reduced-fat, shredded Mexican cheese