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10 Delicious High-Protein, Low-Carb Recipes

Jen Casperson
  • minutes
  • Serves

INGREDIENTS

1

pork tenderloin, trimmed of fat

1/4 cup

apple cider vinegar

1 cup

100% apple juice

1/4 tsp

cayenne pepper

1/2 tsp

black pepper

2 tsp

salt

1 tbsp

paprika

2 tbsp

brown sugar