INGREDIENTS
4
slices center-cut bacon
2 tbsp
unsalted butter
1
onion, diced
1
red bell pepper, diced
2 tbsp
white whole wheat flour
2 cups
skim milk
1 14.75 ounce can
cream-style corn
1
bag frozen yellow corn
1/8 tsp
cayenne pepper
1/4 tsp
salt
black pepper,
1/2 cup
reduced-fat sharp cheddar shredded cheese