INGREDIENTS
rotisserie chicken -fully cooked and seasoned.
2 cups
jarred or fresh salsa
1 cup
shredded "Mexican blend" cheese
1/3 cup
sweet white and yellow corn niblets
1/3 cup
canned black beans, drained and rinsed well
1 tsp
ground cumin
salt and pepper
large pinch of chopped fresh cilantro
1
pack of egg roll wrappers