INGREDIENTS
2
low point flat wraps ( I use and love Cut da Carb wraps)
2
eggs, beaten
1 tsp
vanilla or almond extract
2 tbsp
unsweetened almond milk or skim milk
2 tbsp
sugar substitute ( I use baking Splenda or Stevia)
1 tsp
cinnamon
2 tbsp
Sugar Free Smucker's caramel sauce or any other toppings or filling: ( powdered peanut butter or PB2, sugar free preserves, bananas or sugar free pie filling)
3 tbsp
fat free Reddi Whip