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Peppermint Bark Cookies

Martha Stewart
  • minutes
  • Serves 30

INGREDIENTS

50

Starlight mints

1

Egg, large

1 cup

All-purpose flour, unbleached

1/4 tsp

Baking soda

2 oz

Bittersweet chocolate

1/3 cup

Brown sugar, packed dark

1/2 cup

Cocoa powder, Dutch-process

2/3 cup

Granulated sugar

1/4 tsp

Kosher salt

1/4 tsp

Peppermint extract, pure

3 oz

White chocolate

1

Vegetable-oil cooking spray

1 stick

Plus 2 tablespoons unsalted butter, room temperature