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Tortellini Tomato Spinach Soup

Food Network
  • 30 minutes
  • Serves 4

INGREDIENTS

1 clove

Garlic

1/2 cup

Onion

10 oz

Spinach, fresh or frozen

1 14 ounce can

Tomatoes, whole

4 cups

Broth

1 9 ounce package

Tortellini, fresh

1

Grained salt and cracked black pepper, Coarse

1 tbsp

Olive oil

1/4 cup

Parmesan, very loosely packed