INGREDIENTS
For the Crust
4 tbsp
butter (softened)
3 tbsp
sugar
1
egg yolk
1 cup
all-purpose flour
1 tsp
kosher salt
For the Filling
8 oz
cream cheese (softened)
14 oz
can sweetened condensed milk
3/4 cup
pink lemonade concentrate (not mixed with water)
2 tbsp
lemon juice
2
drops red food coloring (optional)
For the Topping
1 cup
Heavy Whipping Cream
1 tbsp
sugar