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Spiced Pumpkin Bundt Cake with Citrus Glaze

Sandra Lee
  • 65 minutes
  • Serves 8

INGREDIENTS

6

Eggs

1

box Cake mix, moist yellow

1

Food coloring, Yellow

1

Food coloring, Red

1 lb

Powdered sugar

1 cup

Pumpkin pie mix, canned

1 tbsp

Pumpkin pie spice

1

box Spice cake mix, moist

2/3 cup

Oil

1/3 cup

Orange juice

3 tsp

Orange liqueur

2/3 cup

Water