Favoreats
Favoreats LLC
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INGREDIENTS
9
x13" pan of thin brownies
8 oz
unsweetened chocolate (I used Baker's)
2 sticks
butter, room temperature (softened but not melted))
2 tsp
vanilla
6 cups
powdered sugar
4 tbsp
heavy cream
2 tbsp
strong coffee (cooled)
1/4 tsp
salt
2 cups
semi-sweet chocolate chips
1/2 cup
heavy cream
1/2 cup
butter