INGREDIENTS
6
Eggs, large
4 cups
All-purpose flour
2 tsp
Baking soda
6 sticks
Butter no salt
1
Chocolate frosting
11
teaspoon Cinnamon, ground
1
Cream filling
1 cup
Ghirardelli sweet ground cocoa
10 1/2 cups
Granulated sugar
5 3/4 cups
Powdered sugar
1 tsp
Salt
1 pinch
Salt
2
dash(es) Salt
12 oz
Semi-sweet chocolate baking bar
4 tsp
Vanilla
1/2 cup
Butter, soft
5 1/4 cups
Mascarpone cheese
6 tbsp
Milk
2 cups
Whole milk
5 1/4 cups
Whole milk ricotta cheese
5 1/2 tsp
Grand marnier