INGREDIENTS
for cookies—
1 1/3 cups
all purpose flour
1/2 cup
sugar
1/2 tsp
vanilla
1
egg
5 1/2 tbsp
butter, softened
1/3 cup
buttermilk
1/2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cinnamon
1/4 tsp
nutmeg
1/4 tsp
ground ginger
for chai frosting—
1 stick
salted butter, softened
2 cups
powdered sugar
2 tbsp
Chai concentrate (I love Oregon Chai brand)
1/2 tsp
cinnamon
1/2 tsp
ground ginger