Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4
medium peppers, preferably red
1
bunch Swiss chard, 12 ounces to 1 pound, stemmed and washed
Salt
3 tbsp
extra virgin olive oil
2
garlic cloves, minced
2 cups
cooked red rice
1/4 cup
chopped mint
2 oz
feta, crumbed
1/2 cup
water
2 tbsp
fresh lemon juice
1 tbsp
tomato paste (optional)