INGREDIENTS
1 11 ounce package
tortilla chips, crushed
3 cups
diced cooked chicken
1 cup
sour cream
10 3/4 oz
cream of chicken soup
1/2 cup
milk
4 oz
can chopped green chilies
1
small finely chopped onion
Seasoning to taste (I used lawry's seasoning salt and garlic powder)
2 cups
monterey jack cheese, divided
Toppings such as: salsa, fresh jalapenos, green onions, cilantro etc....