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Diner-Style Buttermilk Pancakes

Katherine Sacks
  • 70 minutes
  • Serves 4

INGREDIENTS

2

Eggs, large

1

Maple syrup, Pure

2 cups

All-purpose flour

1 1/4 tsp

Baking powder

1 1/4 tsp

Baking soda

1 1/4 tsp

Kosher salt

3 tbsp

Sugar

1 tsp

Vanilla extract

1/2 cup

Seltzer water or club soda

3 tbsp

Butter, unsalted

1 3/4 cups

Buttermilk

1 person Recommend This Recipe