INGREDIENTS
1
Apple, medium wedges
1
Onion, medium wedges
2 tbsp
Parsley, fresh
2 cups
Red potato, refrigerated wedges
1/2 tsp
Caraway seeds
3 tbsp
Sugar
1/4 cup
Cider vinegar
2 tbsp
Butter
3/4 pound Johnsonville® Fully Cooked Smoked Sausage Rope, cut into 1-inch pieces