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Meat Lovers Quiche

Barbara Schieving
  • 30 minutes
  • Serves 8

INGREDIENTS

4

slices Bacon, cooked and crumbled

1/2 cup

Ham

1 cup

Sausage, cooked ground

2

Green onions, large

6

Eggs, large

1/8 tsp

Black pepper, ground

1/4 tsp

Salt

1

Single-crust pie dough, homemade or store-bought

1 cup

Cheese

1/2 cup

Milk