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Cranberry Apple Pecan Salad

Cathy Trochelman
  • 20 minutes
  • Serves 12

INGREDIENTS

1 cup

fresh cranberries

1/3 cup

granulated sugar

1/4 cup

water

8 oz

mixed greens

1

honeycrisp apple, (chopped)

6 oz

bacon, (cooked)

1/2 cup

pecan halves

3 1/2 oz

crumbled goat cheese

4

green onions, (sliced)

1/2 cup

olive oil

1/4 cup

white balsamic vinegar

1 1/2 tbsp

honey

1/2 tsp

dijon mustard

1/4 tsp

pepper

1/8 tsp

salt