INGREDIENTS
2 1/2 cups
all-purpose flour ((scoop and level to measure))
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1 cup
unsalted butter, (softened but still slightly firm)
1 1/4 cups
granulated sugar
2 oz
cream cheese, (softened but still slightly firm)
1
large egg
1 tsp
vanilla extract
1/2 tsp
almond extract
3 cups
sprinkles ((nonpareils, jimmies or colored sugar sprinkles))