INGREDIENTS
4
salmon filets, skin removed (about 2 lbs total)
1/2 cup
honey
1/3 cup
reduced sodium soy sauce (or regular)
2 tsp
minced or chopped garlic
1 tsp
minced fresh ginger
4
cups broccoli florets (or serve with your favorite veggie)
optional for garnish: chopped scallion, sesame seeds, sprinkle of parsley for color