INGREDIENTS
3
lbs. bone-in sirloin pork roast
1/2 cup
honey
2/3 cup
grated Parmesan cheese (preferably real!)
3 tbsp
soy sauce (LaChoy is gluten-free)
2 1/2 tsp
dried basil
4 cloves
garlic, minced
2 tbsp
olive oil
1/2 tsp
salt
2 tbsp
cornstarch
1/4 cup
cold water