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Italian Stuffed Peppers

Kathleen
  • 70 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef

8 oz

Italian sausage

6

Bell peppers

1 tbsp

Garlic

1 1/2 cups

Yellow onion

1

Egg, Large

1/2 cup

Marinara sauce, Prepared

1

Marinara sauce, Prepared

1 cup

Rice, Cooked

1/2 tsp

Black pepper

2 tsp

Italian seasoning

1/2 tsp

Salt

3/4 cup

Italian bread crumbs

2 3/4 cups

Mozzarella

1/3 cup

Parmesan cheese, Grated