INGREDIENTS
1 1/3 cups
Blueberries, frozen
1
Lemon, Juice from large
1
Egg, large
2 3/4 cups
All-purpose flour
1 tsp
Cornstarch
7 tbsp
Granulated sugar
1 cup
Powdered sugar
1 tsp
Salt
2 1/2 tbsp
Butter, unsalted
1 tbsp
Half-and-half
1/4 cup
Milk
1/2 cup
Water
1
package (2¼ tsp, ¼oz, 7g) red star platinum superior baking yeast