Rotisserie Chicken Cordon Bleu Pizza for 2 People

INGREDIENTS

Pizza Dough Ball Store Bought or made from scratch

Drizzle of Olive Oil

Salt and Pepper

1/4 cup

Tomato Sauce Store bought or made from scratch

1/2 cup

Ham Slices, Diced

3/4 cup

Meat from both Chicken Legs, Deboned deboned, carefully removing any gristle, Diced, about

2 tbsp

Whole Grain Mustard, drizzled in plops throughout the pizza

1 cup

fresh grated Gruyere Cheese