INGREDIENTS
4
pork chops
4
medium potatoes, peeled and sliced
1
medium onion, sliced
1
cream of mushroom with roasted garlic soup
1/4 cup
heavy whipping cream
1 cup
milk
1 tsp
dried parsley
1/2 tsp
salt
1/4 tsp
fresh ground pepper
1 1/2 cups
sharp cheddar, shredded