INGREDIENTS
1 lb
boneless skinless raw chicken breast, cut into 1-inch pieces
2
garlic cloves, minced
2 tsp
ginger, minced
1 cup
chicken broth
3 tbsp
soy sauce
2 tsp
sugar
2 cups
veggies (I used broccoli, sugar snap peas, & bell peppers)
2 tsp
cornstarch
toasted sesame seeds (optional)
4
Servings rice, cooked
NOTES
Use fresh veggies - water chestnuts, snap peas, carrots, mini corn, broccoli
Alyson Harruff • 2019-02-18