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Cajun Cauliflower Rice

Valerie Skinner | Thyme and JOY
  • 25 minutes
  • Serves 4

INGREDIENTS

12 oz

Andouille sausage

2 tsp

Garlic

1

Green bell pepper

4 cups

Riced cauliflower, Frozen

1

Yellow onion, Medium

1 tbsp

Avocado oil

2 tbsp

Cajun or creole seasoning

1

Salt & pepper