INGREDIENTS
1/2 lb
Bacon
1
Bacon
1
Pepperoni
1
Banana peppers
1
Bell pepper
4 cloves
Garlic
1
Jalapeno peppers
1
Mushrooms
1/3 cup
Onion
1
Onion
2 cans
each tomato sauce
1
Olives
2 1/4 cups
All-purpose flour
1/3 cup
Cornmeal
1 tsp
Italian seasoning
1/4 tsp
Red pepper flakes
1 1/2 tsp
Salt
2 1/4 tsp
Sugar
1 1/2 tsp
Yeast
7 tbsp
Butter
2 1/2 tbsp
Buttermilk, powder
4 cups
Cheese
1
Parmesan cheese
1 cup
Water