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Chicken Fajita Lettuce Wraps Recipe

Robyn Stone | Add a Pinch
  • 20 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 lb

chicken tenderloins

1

red (yellow or green bell pepper, or a mixture, sliced)

1

medium onion (sliced)

5 dashes

Worcestershire sauce

large Boston or Bibb lettuce leaves

sour cream

avocado (sliced)

pico de gallo

salsa