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Kale and Sausage Breakfast Casserole

Julie (PB Fingers)
  • 50 minutes
  • Serves

INGREDIENTS

1 lb

Turkey sausage, lean

1 1/2 cups

Bell peppers

6 cups

Kale, fresh

1/2 tsp

Rosemary, dried

1/2

Sweet onion, large

3/4 cup

Almond milk

5

Egg whites

4

Eggs

2 tbsp

Dijon mustard

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Garlic salt

5

slices Whole wheat bread

3/4 cup

Cheddar cheese, reduced fat