INGREDIENTS
1
pkg Ground pork sausage
1
bag Hash brown potatoes, frozen
1
Sweet onion, chopped (about 1/2 cup), small
2 14.5 ounce cans
Tomatoes, petite
3
Eggs, large
3 tbsp
All-purpose flour
1/2 tsp
Black pepper
1 tsp
Kosher salt
1
block Cheddar cheese, sharp grated
1/2 cup
Heavy cream
1 16 ounce container
Sour cream