INGREDIENTS
2 cups
Carrot
1/3 cup
Dried apricots
1/2 cup
Medjool dates
1/2 cup
Raisins
1/2 cup
Non-dairy milk
2 tsp
Lemon juice
1/8 tsp
Allspice
1/2 tsp
Cinnamon
1/4 cup
Coconut/coconut sugar
1/4 tsp
Nutmeg
2 tsp
Vanilla extract, pure
4 tsp
Apple cider vinegar
2 tbsp
Coconut oil
1 1/2 cups
Cashews, raw
1/2 cup
Coconut, unsweetened
1/2 cup
Walnuts, raw