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Low Carb Pretzels Recipe

Lindsay
  • 35 minutes
  • Serves 18

INGREDIENTS

3

eggs

1 1/2 cups

almond flour

1/2 tsp

salt

1 tbsp

butter (or coconut oil for dairy-free) (melted)

1 tbsp

coconut flour

1 tsp

water

3

large pinches salt for topping