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Favoreats LLC

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Southwest Salad with Avocado Lime Dressing

Emily Bites
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Flank steak, raw lean

1/2

Avocado, ripe pitted and chopped

1/2 cup

Black beans, canned

1/2 cup

Corn, frozen kernels

1/2 tsp

Garlic

1

Garlic clove

1/2 cup

Grape or cherry tomatoes

12 cups

Lettuce

1/8

Lime

1 tbsp

Lime juice, fresh

1/4 tsp

Black pepper

1/2 tsp

Salt

5 tsp

Southwest seasoning

1 tbsp

Apple cider vinegar

1 1/3 tbsp

Canola oil

8 tbsp

Tortilla strips

1/4 cup

Greek yogurt, nonfat plain

2 tbsp

Water