Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
ground beef
1
large onion (chopped)
1
medium carrot (chopped)
1
stalk celery (chopped)
3 cloves
garlic (minced)
1 tsp
dried oregano (or 1 tbsp fresh oregano chopped)
1/2 cup
red wine
1 cup
beef broth (low sodium or no sodium added)
1 cup
crushed tomatoes
1/2 tsp
salt (or to taste)
1/4 tsp
pepper (or to taste)
1 lb
fettuccine (uncooked, or pasta of your choice)
3 cups
vegetable broth (low sodium)
2 tbsp
parsley (chopped, for garnish)
Parmesan cheese (grated, for serving)
One pot, fast, and delicious--we will be making this again! We used elk burger, but any ground meat of your choice would work and don't be afraid to add more celery and carrots than it calls for.