INGREDIENTS
16 oz
Velveeta cheese
1 15 ounce can
Hormel chili (no beans and not chunky)
1 cup
whole milk
4 tsp
chili powder {I know – it seems like a ton, but just go with it.}
1 tbsp
fresh lime juicce
1/2 tsp
ground cayenne pepper
1/2 tsp
ground cumin