INGREDIENTS
1/3 cup
flour
2 tsp
salt
1/4 tsp
black pepper
1/4 tsp
garlic powder
1/4 tsp
nutmeg
2 lb
chuck roast or stew meat (cubed)
2 tbsp
vegetable oil
1
large onion (sliced)
8 oz
cremini mushrooms (sliced)
1/4 cup
brandy
1/4 cup
red wine
3 cups
low-sodium beef broth
1 12 ounce package
wide egg noodles
3/4 cup
sour cream
3 tbsp
chopped fresh parsley leaves
Salt and pepper (to taste)