INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
salt
1 stick
unsalted butter, melted and cooled
3/4 cup
granulated sugar
1
large egg
1/3 cup
sour cream
1 tsp
vanilla extract
1/4 tsp
almond extract
1 cup
milk
1 cup
fresh blueberries
1 cup
fresh raspberries
8 oz
cream cheese, softened
1 cup
unsalted butter, softened
1 tbsp
vanilla extract
1/4 tsp
almond extract
1/2 tsp
salt
5 cups
powdered sugar