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Stuffed Potato Skins with Roasted Chicken

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

Chicken, roasted

1

Yellow onion, large

6

Yukon gold potatoes (about 2 1/2 lbs.), medium

1/4 cup

Lime juice

1/4 cup

Salsa, chunky

1/4 tsp

Black pepper, ground

1/4 tsp

Sea salt, fine

1 tbsp

Olive oil, extra-virgin

1 tsp

Cumin, ground

1 cup

Monterey jack cheese, grated

3/4 cup

Sour cream