Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4
halibut, fillets
1/4 cup
Flat-leaf parsley, fresh
1
Lemon, Juice from
1
Lemon, wedges
1
Shallot, small
2
Eggs, large
2 tbsp
Capers
1 1/2 tsp
Dijon mustard
1/4 cup
Dill pickles
1 cup
Mayonnaise
1/2 tsp
Mustard, dry
1/2 cup
All-purpose flour
1/2 tsp
Black pepper, cracked
1/2 tsp
Celery salt
1 tsp
Paprika
3 tbsp
Vegetable oil
1 cup
Panko breadcrumbs