logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sheet Pan Tofu Bowls

Stephanie McKercher, RDN
  • 55 minutes
  • Serves 4

INGREDIENTS

1

Basil, Fresh

6

Carrots

2 cups

Cauliflower florets

1

Cilantro

1/2 tsp

Garlic powder

1

1- inch piece Ginger

1

Green onions

2 cups

Red lentils, cooked

1 14 ounce package

Tofu, extra-firm

1 tbsp

Maple syrup

1 tbsp

Soy sauce

2 cups

Farro, cooked

1/2 tsp

Cayenne pepper

1

Sesame seeds

2 tbsp

Cider vinegar

1/4 cup

Grapeseed oil

1

Pumpkin seeds