INGREDIENTS
3
Pieced of cooked bacon - chopped + some
1 handful
Cilantro some, fresh
1
Corn from
1
Green onion
1
Lime, juice of
4
Shallots
4
Summer squash, Medium
32 oz
Chicken stock
1
Salt and pepper
4 oz
Feta cheese
1 cup
Half and half
1-2 Tablespoons of EVOO
3
Tomatoes chopped or 1 can of chopped fire roasted tomatoes