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Prime Rib Roast with Red Wine Au Jus

Recipe Girl®
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

6 lb

Prime rib, bone-in Roast

2 cloves

Garlic

1/2

Onion

4 cups

Beef stock

1 tsp

Garlic salt

1 tsp

Onion salt

1

Salt and pepper

1/2 cup

Butter, unsalted

2 cups

Red wine