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Creamy Cajun Shrimp Pasta

Gimme Some Oven
  • 45 minutes
  • Serves

INGREDIENTS

1 lb

Shrimp, large raw

1

large handful Baby spinach

4

large cloves Garlic

1

Red onion, small

1 15 ounce can

Tomatoes, fire-roasted

1 cup

Chicken or vegetable stock

1/3 cup

All-purpose flour

2 tbsp

Cajun seasoning, homemade or store-bought

1

Salt and freshly-cracked black pepper

2 tbsp

Olive oil

3 cups

Milk

2 tbsp

Olive oil or butter

1 cup

Parmesan cheese