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Golden Egg Curry

rasamalaysia.com
  • minutes
  • Serves

INGREDIENTS

4

large eggs or extra-large eggs, preferably free-range

1/3 cup

peanut oil or unroasted sesame oil

1/8 tsp

turmeric

2

small shallots, minced

2 tsp

minced garlic

1/4 tsp

Red Chile Powder, or to taste

2

medium tomatoes (about ½ pound), finely chopped

2 tsp

fish sauce

1/2 tsp

salt, or to taste

2

or 3 green cayenne chiles, seeded and sliced lengthwise into 3 or 4 strips each